ALCOHOL DENAT., *******, BHA, CI 19140, CI 42090, *******, LIMONENE, LINALOOL, *******, PARFUM (FRAGRANCE), PROPYLENE GLYCOL, SACCHAROMYCES/COPPER FERMENT, *******, SACCHAROMYCES/MAGNESIUM FERMENT, SACCHAROMYCES/SILICON FERMENT, SACCHAROMYCES/ZINC FERMENT, SALVIA OFFICINALIS (SAGE) HERB EXTRACT, SODIUM CHLORIDE, SODIUM LAURETH SULFATE, UNDECYLENAMIDE DEA (*).
(*) Ingredients are displayed in alphabetical order and some have been deliberately hidden (*******), to get the exact composition, please use our applications.