Ingredients

HYDROLYZED OLIVE FRUIT

CAS number: -
"No penalty" in all categories.
  • INCI name: HYDROLYZED OLIVE FRUIT
  • EINECS/ELINCS number: -
Its functions (INCI)
  • Antioxidant : Inhibits reactions favored by oxygen, thus avoiding oxidation and rancidity
  • Emollient : Softens and smoothes the skin
  • Skin protecting : Helps to avoid the harmful effects of external factors on the skin
  • Uv absorber : Protects the cosmetic product from UV-light effects
This ingredient is present in 0.02% of cosmetics.

Products that contain them

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