Ingredients

HYDROLYZED WHEAT BRAN

"Low penalty" in all categories.
  • INCI name: HYDROLYZED WHEAT BRAN
  • EINECS/ELINCS number: -
  • Classification: Gluten
Its functions (INCI)
  • Antioxidant : Inhibits reactions favored by oxygen, thus avoiding oxidation and rancidity
  • Emollient : Softens and smoothes the skin
  • Humectant : Maintains water content of a cosmetic both in its packaging and on the skin
  • Skin conditioning : Maintains skin in good condition
  • Skin protecting : Helps to avoid the harmful effects of external factors on the skin
  • Uv absorber : Protects the cosmetic product from UV-light effects
This ingredient is present in 0.02% of cosmetics.

Products that contains it

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