"No penalty" in all categories.
- Origin(s): Vegetal
- Other language: Amidon de maïs hydrolysé
- INCI name: HYDROLYZED CORN STARCH
- EINECS/ELINCS number: 232-436-4
- Classification: Natural or hemisynthesis polymer
- Organic-compatible (COSMOS Reference)
Its functions (INCI)
- Binding agent : Allows the cohesion of different cosmetic ingredients
- Humectant : Maintains water content of a cosmetic both in its packaging and on the skin
- Skin conditioning : Maintains skin in good condition
- Viscosity controlling : Increases or decreases the viscosity of cosmetics
This ingredient is present in 0.21% of cosmetics.
