Ingredients

MEL

CAS number: 8028-66-8 - Honey
"Good" in all categories.
  • Origin(s): Animal
  • Other languages: Honig, Miel, Miele
  • INCI name: MEL
  • Bio-compatible (COSMOS Reference)
Namely Honey is a viscous liquid derived from the nectar of flowers and produced by bees. It is a natural sweetener that contains a mixture of glucose, fructose, sucrose and other natural sugars. As part of cosmetics, honey is used as a skin moisturizer, humectant, antibacterial and flavoring. Honey is attributed to many properties such as treating acne, having antioxidant properties or even being a hair conditioner.
On the side of the antibacterial properties, it is the Manuka honey that must be favored: it is produced from the bushes of the same name in New Zealand. It contains a "Super" antibacterial called Methylglyoxal or MG, ideal in a facial mask.
Honey is allowed in organic.
Its functions (INCI)
  • Emollient : Softens and softens the skin
  • Humectant : Maintains the water content of a cosmetic in its packaging and on the skin
  • Moisturising : Increases the water content of the skin and helps keep it smooth and smooth
This ingredient is present in 1.74% of cosmetics.
Lip cream (7.87%)
Body scrub (4.62%)
Solid soap (3.84%)
Cream or gel mask (3.83%)
Hand cream (3.71%)

Products that contain them

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