"Low penalty" in all categories.
- Origin(s): Vegetal, Synthetic
- Other languages: Vaniglia, Vanilina, Vanilline
- INCI name: VANILLIN
- EINECS/ELINCS number: 204-465-2
- Classification: Allergen, Regulated
- Bio-compatible (COSMOS Reference)
Restriction in Europe:
III/346
The presence of the substance must be indicated in the list of ingredients referred to in Article 19, paragraph 1, point g), when its concentration is higher:
- at 0.001% in leave-on products,
- 0.01% in rinse-off products.
The presence of the substance must be indicated in the list of ingredients referred to in Article 19, paragraph 1, point g), when its concentration is higher:
- at 0.001% in leave-on products,
- 0.01% in rinse-off products.
Its functions (INCI)
- Masking : Reduces or inhibits the odor or basic taste of the product
This ingredient is present in 0.33% of cosmetics.
Products that contain them
